I just hit 27 and I’m not making much progress on my 30 before 30 list. As of today, I have two completed and one in the works (we’re headed to Ireland next month!).
Today, I decided that I was not going to go to the store to buy bread for dinner. I was going to make it.
Someone ate a piece of one... I plead the fifth.
Um, amazing. Not quite as pretty as store bought, but hey, it was my first time and it tastes better than store bought!
(Yes, I know my pizza stone has seen better days. We make pizza a lot. Don’t judge me.)
It was so easy that I flipped through my bread book and found an equally cinchy recipe for whole wheat sandwich bread – aka Chris’s bread of choice. So, time to cross another goal off the 30 before 30 list: start making my own bread!
In case you’re wondering, this is the bread book:
Artisan Bread in Five Minutes a Day
I highly recommend it. Especially if you love bread as much as I do. Pretty much any bread you could want is in this book, and most of the recipes are based off one standard dough recipe that’s given at the beginning of the book. It’s awesome.
Filed under: 30 before 30, Cooking | 10 Comments »
